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[mr.rohalamin]

Quantitative Trait Loci Analysis in Animals (Modular Texts)

Quantitative Trait Loci Analysis in Animals (Modular Texts)

Author(s): Joel Ira Weller Publisher: CABI Date: 2009-03-25 Format: PDF Language: English ISBN10: 1845934679Pages: 288

Description:

Quantitative Trait Loci (QTL) is a topic of major agricultural significance for efficient livestock production. This advanced-level textbook covers all the statistical methods that have been used or proposed for detection and analysis of QTL and marker- and gene- assisted selection in animal genetics and breeding, as well as new advances that have revolutionized the field since the first edition.

http://depositfiles.com/files/abk0ze5ry

http://www.filesonic.com/file/337499614/

 

[mr.rohalamin]

Fish Processing: Sustainability and New Opportunities

Author(s): George Hall Publisher: Wiley-Blackwell Date: 2010-11-23 Format: pdf Language: English ISBN10: 1405190477Pages: 312

Description:
Product Description: This book seeks to address the challenges facing the international seafood industry via a two pronged approach: by offering the latest information on established technologies and introducing new ideas and technologies. An introductory chapter sets the tone for the book by presenting the background against which fish processing will exist in the near future. Chapter two looks at the environmental and sustainability issues relating to conventional fish processing, including processing efficiency and better use of the outputs currently considered wastes. The impact of mechanisation and computerisation on environmental sustainability is also addressed. Subsequent chapters examine the latest developments in established fish processing technologies such as canning, curing, freezing and chilling, with an emphasis on the environmental aspects of packaging and the process itself. In addition, quality and processing parameters for specific species, including new species, are described.

The second part of the book gives authors the opportunity to introduce the potential technologies and applications of the future to a wider audience. These include fermented products and their acceptance by a wider audience; the utilisation of fish processing by-products as aquaculture feeds; and the use of by-products for bioactive compounds in biomedical, nutraceutical, cosmetic and other applications.

http://www.filesonic.com/file/343339051/1405190477Fish_Processing_B.pdf

http://uploading.com/files/faaf92f4/1405190477Fish_Processing_B.pdf/

 

[mr.rohalamin]

Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds

Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds

Author(s): Giovanni M. Turchini, Wing-Keong Ng, Douglas Redford Tocher Publisher: CRC Press Date: 2010-07-19 Format: PDF Language: English ISBN10: 1439808627Pages: 551

Description:
Experts are predicting that demand for marine fish oil will soon outstrip supply, creating extreme urgency within the global aquafeed industry to find viable alternatives. Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds is the first comprehensive review of this multifaceted, complex issue. It also addresses the crucial questions about whether or not the industry will be able to meet increasing worldwide demand for fisheries products.
The First & Only Book Specifically Addressing this Issue
With contributions from more than 30 international experts, the book provides a global perspective on the production, rationale, and use of fish oils, vegetable oils, and animal fats in relation to the aquaculture and aquafeed industries. After a detailed discussion on alternative lipid sources, the book discusses groundbreaking research on the use of these lipid sources as fish oil substitutes, as well as their potential advantages and challenges for use in aquafeeds.
Written by Leading Scientists & Industry Authorities
Rounding out its solid coverage, the book then explores the important physiological effects of various lipid sources and their components on growth, lipid metabolism, health, and postharvest qualities of the farmed fish. Both timely and pertinent, Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds is the most authoritative and comprehensive review on the substitution of fish oil in aquaculture feeds addressing the issues, science, and future directions of using sustainable alternatives.

http://www.filesonic.com/file/360355954/

http://uploading.com/files/aba97b47...ative_Lipid_Sources_in_Aquaculture_Feeds.pdf/

 

[mr.rohalamin]

Pectins and Pectinases

Author(s): A. G. J. Voragen Publisher: Elsevier Publishing Company Date: 1996-12-01 Format: PDF Language: English ISBN10: 0444823301Pages: 1010

Description:
Pectins are one of the classes of complex structural plant cell wall polysaccharides. They are localized in the middle lamella and primary cell wall of higher plants. Pectins have a long-standing use as gelling agents whereas their enzymatic degradation or modification plays an important role in the processing of agricultural crops and the manufacturing of foods and beverages. Progress in pectin and pectinase research has been most prominent in two areas over the past 5 years. The first one concerns the analysis and elucidation of the complex chemical structure of pectin and identification of novel enzymes involved in the degradation of these structures. The second area concerns the mode of action and the 3-dimensional structure of various pectin degrading enzymes as well as the cloning of a large number of genes encoding enzymes involved in pectin degradation and modification. This book covers the following topics. First the structural, physic

http://www.filesonic.com/file/383464001/0444823301.pdf

http://uploading.com/files/4bcm87ed/0444823301.pdf/

 

[mr.rohalamin]

Principles of Food Chemistry (Food Science Text Series)

Principles of Food Chemistry (Food Science Text Series)

Author(s): John M. de Man Publisher: Springer Date: 1999-02-01 Format: pdf Language: English ISBN10: 083421234XPages: 520

Description:
Product Description: This popular and widely used text/reference has been updated, revised and substantially expanded.

The new edition contains a complete overview of the chemical and physical properties of the major and minor food components and their changes during processing, handling and storage. Food chapters cover water, lipids, carbohydrates, protein, minerals, vitamins and enzymes. Also covered are color, flavor and texture, as well as additives and contaminants. A new chapter discusses the bases of regulatory control of food composition and quality. Full of illustrations and tables, each chapter also contains a bibliography, providing readers with quick access to the relevant literature. An Instructor's manual is available to adopting professors.

http://www.filesonic.com/file/308264141/083421234XFood ChemistryB.rar

http://uploading.com/files/6m769a47/083421234XFood+ChemistryB.rar/

 

[mr.rohalamin]

Bemisia: Bionomics and Management of a Global Pest

Author(s): Philip A. Stansly Publisher: Springer Date: 2010-05-20 Format: pdf Language: English ISBN10: 904812459X
Pages: 528

Description:

Product Description:

Bemisia tabaci (Gennedius) has distinguished itself from the more than 1,000 whitefly species in the world by its adaptability, persistence and potential to damage a wide range of agricultural and horticultural crops in all six of the world’s inhabited continents. B. tabaci inflicts plant damage through direct feeding, inducement of plant disorders, vectoring of plant viruses and excretion of honeydew. This book collates multiple aspects of the pest ranging from basic to applied science and molecular to landscape levels of investigation. Experts in multiple disciplines provide broad, but detailed summaries and discussion of taxonomy, genetics, anatomy, morphology, physiology, behavior, ecology, symbiotic relationships, virus vector associations and various tactics for integrated management of this pest insect. The book is focused primarily on progress during the last 10-15 years and is directed at workers in the field as well as the informed professional who may not necessarily specialize in whitefly research. The book is unique in providing broad coverage in relatively few chapters by recognized experts that highlight the state-of-the-art in our understanding of this fascinating but troublesome cosmopolitan pest.

http://www.filesonic.com/file/320096121/904812459XBemisia_Bionomics_and_ManagementB.pdf

http://uploading.com/files/589d91be/904812459XBemisia_Bionomics_and_ManagementB.pdf/

 

[mr.rohalamin]

Postharvest Diseases of Fruits and Vegetables: Development and Control

Postharvest Diseases of Fruits and Vegetables: Development and Control

Author(s): R. Barkai-Golan Publisher: Elsevier Science Date: 2001-06-21 Format: PDF Language: English ISBN10: 0444505849
Pages: 442

Description:

Focusing on the great variety of research being done in the field of postharvest pathology, this volume presents a collection of topics concerning the diseases of harvested fruits and vegetables.

Each chapter represents a separate unit which taken together create a better understanding of the whole subject. Topics include the causal agents of postharvest diseases of fruits and vegetables, their sources and their ways of penetration into the host; factors that may accelerate the development of the pathogen in the host - and those that suppress them; a list of the main pathogens of fruits and vegetables, their hosts and the diseases elicited by them; and a detailed description of the major diseases of selected groups of fruits and solanaceous vegetable fruits. Attack mechanisms of pathogens and defense mechanisms of the host are examined as are treatments aimed at suppressing postharvest diseases. The search for natural and safe chemical compounds and the variety of alternative physical and biological methods for use in postharvest disease control are emphasized.

Teachers and students who focus on postharvest pathology, scientists in research institutes, companies dealing with fruit and vegetable preservation technologies and for all those striving to improve the quality of harvested fruits and vegetables will find this book of great interest.

http://www.filesonic.com/file/335056611/0444505849scienceB.pdf

http://uploading.com/files/997mb216/0444505849scienceB.pdf/

 

[mr.rohalamin]

Invasive Plants: Ecological and Agricultural Aspects

Author(s): S. Inderjit Publisher: Birkhäuser Basel Date: 2005-08-11 Format: PDF Language: English ISBN10: 3764371374
Pages: 283

Description:

Invasive plants have an impact on global biodiversity and ecosystem function, and their management is a complex task.
The aim of this book is to discuss fundamental questions of invasion ecology, such as why particular communities become more invasible than others, what the mechanisms of exclusion of native species by invaders are, and whether invasion can be predicted.
In addition, agricultural practices influencing invasion, the environmental and economic costs of invasion as well as possible management strategies are discussed.
Readers will get a unique perspective on invasion ecology through employing general principles of ecology to plant invasions.

http://www.filesonic.com/file/334935311/

http://depositfiles.com/files/2chveieod

 

[mr.rohalamin]

Handbook of Farm Dairy and Food Machinery

Handbook of Farm Dairy and Food Machinery

Author(s): Myer Kutz Publisher: William Andrew Date: 2008-01-14 Format: pdf Language: English ISBN10: 0815515383
Pages: 756

Description:

Product Description: Indispensable for food, chemical, mechanical, and packaging engineers, Handbook of Farm, Dairy, and Food Machinery covers in one comprehensive volume fundamental food engineering principles in the design of food industry machinery. The handbook provides broad, yet technically detailed coverage of food safety, regulations, product processing systems, packaging, facilities, waste management, and machinery design topics in a A?farm to the forkA¶ organization.

The 22 chapters are contributed by leading experts worldwide with numerous illustrations, tables, and references. The book includes the new USDA regulations for A?certified organicA¶ processing, as well as state-of-the-art technologies for equipment both on the farm and in the plant.

http://www.filesonic.com/file/254204254/0815515383Food_MachineryB.rar

http://uploading.com/files/b4f4146c/0815515383Food+MachineryB.rar/

 

[mr.rohalamin]

Agricultural Wastes (Agriculture Issues and Policies Series)

Author(s): Geoffrey S. Ashworth and Pablo Azevedo Publisher: Nova Science Publishers Date: 2009-09-02 Format: pdf Language: English ISBN10: 1607413051
Pages: 306

Description:

Product Description: Agricultural waste, which includes both natural (organic) and non-natural wastes, is a general term used to describe waste produced on a farm through various farming activities. These activities can include but are not limited to dairy farming, horticulture, seed growing, livestock breeding, grazing land, market gardens, nursery plots, and even woodlands. Agricultural and food industry residues, refuse and wastes constitute a significant proportion of world wide agricultural productivity. It has variously been estimated that these wastes can account for over 30 per cent of world wide agricultural productivity. The boundaries to accommodate agricultural waste derived from animal agriculture and farming activities are identified in this book. Examples will be provided of how animal agriculture and various practices adopted at farm-scale impact on the environment. When discharged to the environment, agricultural wastes can be both beneficial and detrimental to living matter and the book will therefore also address the pros and cons of waste derived from animal agriculture in today's environment. Given agricultural wastes are not restricted to a particular location, but rather are distributed widely, their effect on natural resources such as surface and ground waters, soil and crops, as well as human health, will also be addressed.

http://www.filesonic.com/file/291697594/1607413051Agricultural_Wastes_B.pdf

http://uploading.com/files/e63129d7/1607413051Agricultural_Wastes_B.pdf/

 

[mr.rohalamin]

Agricultural Biotechnology: (Biotechnology in Agriculture Series)

Agricultural Biotechnology: (Biotechnology in Agriculture Series)

Author(s): G J Persley Publisher: CABI Date: 2001-11-29 Format: pdf Language: English ISBN10: 0851988164
Pages: 250
Description:

Product Description: Following on from earlier titles in this series, this volume presents further material generated by the World Bank/ISNAR/Australian government biotechnology study.It covers the present status and future prospects for the application of biotechnology to solve agricultural and environmental problems in a number of developing countries. Particular focus is given on to developments that have taken place over the last decade.

http://www.filesonic.com/file/231621171/0851988164Agricultural_BiotechnologyB.pdf

http://uploading.com/files/6d5d354b/0851988164Agricultural_BiotechnologyB.pdf/

 

[mr.rohalamin]

Planning Europe's Capital Cities: Aspects of Nineteenth-Century Urban Development (Planning, History and Environment Series)

Author(s): Thomas Hall Publisher: Routledge Date: 1997-06-01 Format: PDF Language: English ISBN10: 0419172904
Pages: 408

Description:

Product Description: Examines the planning process of fifteen European cities and addresses questions such as, when and why did planning begin and what problems was it meant to solve? Who developed the projects and how, and who made the decision? Includes case studies.

http://depositfiles.com/files/uae17ideu

 

[mr.rohalamin]

Sustainable Agricultural Development: Recent Approaches in Resources Management and Environmentally-Balanced Production Enhanceme

Sustainable Agricultural Development: Recent Approaches in Resources Management and Environmentally-Balanced Production Enhanceme

Author(s): Mohamed Behnassi, Shabbir A. Shahid, Joyce D'Silva Publisher: Springer Date: 2011-02-04 Format: PDF Language: English ISBN10: 9400705182Pages: 318
Description:

Product Description:

Due to many challenges (i.e. climate change, energy, water and land shortage, high demands on food, land grabbing, etc.), agriculture production potential is expected to be seriously affected; thus, increasing food insecurity and hunger in many already affected regions (especially in Africa). In this context, sustainable agriculture is highly recommended as an eco-system approach where soil, water, plants, environment and living organisms live in harmony. Innovative technologies and research should be developed to ensure sustainable agriculture and productivity using modern irrigation systems, improved varieties, improved soil quality, etc. In the meantime, the preservation of natural environment should be based on resource conservation technologies and best management practices.



Sustainable Agricultural Development, not only raises the serious ethical and social issues underlying these huge environmental problems, but also aims at presenting successful experiences from all over the world in relation with sustainable farming, sustainable management of water and land resources, and innovative processes in livestock production. It also aims at providing inputs to decision making processes and encouraging the transfer of relevant know-how, technologies and expertise to different countries where similar agro-climatic conditions may exist; thus saving precious resources and promoting sustainable agricultural development as a relevant approach to tackle the food security challenge.



Finally, this book focuses on the paradigmatic and policy dimensions and call for an innovative approach by analyzing the key themes in a complex and interrelated manner.


http://www.filesonic.com/file/123708121/Sustainable_Agricultural_Development.pdf

 

[mr.rohalamin]

Floriculture: Designing & Merchandising

Author(s): Dr. Charles P. Griner Publisher: Delmar Cengage Learning Date: 2000-11-09 Format: pdf Language: English ISBN10: 0766815609Pages: 496

Description:

Product Description: This comprehensive book offers an introduction to the floral design industry. It includes step-by-step instructions complete with illustrations and material lists for dozens of projects. Projects are built around low-cost materials and include suggestions on how to incorporate native materials to further reduce costs. It is written in a concise, easy-to-follow manner that is appropriate even for readers with no background in floral design. The book includes a rating scale to enable readers to evaluate their own work. This highly illustrated floral design guide provides the instruction and inspiration necessary to create unique floral designs.

http://www.filesonic.com/file/164792121/0766815609FloricultureB.pdf

 

[mr.rohalamin]

Wild Crop Relatives: Genomic and Breeding Resources: Legume Crops and Forages

Wild Crop Relatives: Genomic and Breeding Resources: Legume Crops and Forages

Author(s): Chittaranjan Kole Publisher: Springer Date: 2011-03-01 Format: pdf Language: English ISBN10: 3642143865
Pages: 346
Description:

Product Description: Wild crop relatives are now playing a significant part in the elucidation and improvement of the genomes of their cultivated counterparts. This work includes comprehensive examinations of the status, origin, distribution, morphology, cytology, genetic diversity and available genetic and genomic resources of numerous wild crop relatives, as well as of their evolution and phylogenetic relationship. Further topics include their role as model plants, genetic erosion and conservation efforts, and their domestication for the purposes of bioenergy, phytomedicines, nutraceuticals and phytoremediation. Wild Crop Relatives: Genomic and Breeding Resources comprises 10 volumes on Cereals, Millets and Grasses, Oilseeds, Legume Crops and Forages, Vegetables, Temperate Fruits, Tropical and Subtropical Fruits, Industrial Crops, Plantation and Ornamental Crops, and Forest Trees. It contains 125 chapters written by nearly 400 well-known authors from about 40 countries.

http://www.filesonic.com/file/172396512/3642143865Wild_Crop_RelativesB.pdf

http://uploading.com/files/cb63m1ce/3642143865Wild+Crop+RelativesB.pdf/

 

[mr.rohalamin]

Extrusion Cooking: Technologies and Applications,1 edition

Author(s): Robin Guy Publisher: CRC Press Date: 2001-01 Format: pdf Language: English ISBN10: 1855735598
Pages: 206

Description:

Product Description: Extrusion cooking is an ideal method for manufacturing a number of food products from snacks and breakfast cereals to baby foods. However, as a complex multivariate process it requires careful control if product quality is to be maintained. Edited by a leading authority in the field, and with an international team of contributors, this important collection reviews the key factors affecting quality and how they can be controlled in manufacturing a range of extruded products. The first part of Extrusion Cooking looks at general influences on quality. There are chapters on the selection of raw materials, criteria for selecting the right extruder, analysing and optimising thermal performance in extrusion cooking, and effective process control. There is also an important chapter on maintaining nutritional quality in extruded products. The second part of the book looks at the application of extrusion in particular product groups. Each chapter examines the range of extruded products within the product group, the specific production issues and future trends. It also includes chapters on key products such as breakfast cereals, snack foods and baby foods. Extrusion cooking will be widely welcomed as a major reference in maximising the quality of extruded products.

http://uploading.com/files/5d34fecf/1855735598Extrusion%2BCookingB.pdf/

http://www.filesonic.com/file/123173761/1855735598Extrusion_CookingB.pdf

 

[mr.rohalamin]

The Road Back to Nature: Regaining the Paradise Lost

The Road Back to Nature: Regaining the Paradise Lost

Author(s): Masanobu Fukuoka Publisher: Japan Publications Date: 1987-08 Format: PDF Language: English ISBN10: 0870406736
Pages: 377
Description:

Fukuoka’s reflections on his trips to Europe and to America, his sense of shock at seeing the destruction wreaked in the name of agriculture. A collection of his lectures, articles and essays which outline his thinking on nature, God and man and his underlying optimism that good sense can still prevail and we can still turn it all around.
A collection of articles, lectures and essays recording his impressions as he travels the world talking about his revolutionary ‘do-nothing’ agricultural methods. There is a spiritual side to a lot of his thoughts and an optimism that a change in lifestyles and farming methods could yet heal the Earth’s wounds.
Essential reading to fully understand the philosophy behind Fukuoka’s methods.

http://www.filesonic.com/file/94592061/2264_The_Road_Back_to_Nature.pdf

http://uploading.com/files/6b651b33/2264_The+Road_Back_to_Nature.pdf/

 

[mr.rohalamin]

Physiology of Cotton

Author(s): James McD. Stewart Publisher: Springer Date: 2009-11-05 Format: pdf Language: English ISBN10: 9048131944
Pages: 564
Description:

Product Description:

Cotton production today is not to be undertaken frivolously if one expects to profit by its production. If cotton production is to be sustainable and produced profitably, it is essential to be knowledgeable about the growth and development of the cotton plant and in the adaptation of cultivars to the region as well as the technology available. In addition, those individuals involved in growing cotton should be familiar with the use of management aids to know the most profitable time to irrigate, apply plant growth regulators, herbicides, foliar fertilizers, insecticides, defoliants, etc. The chapters in this book were assembled to provide those dealing with the production of cotton with the basic knowledge of the physiology of the plant required to manage the cotton crop in a profitable manner.

http://www.filesonic.com/file/119080672/9048131944%20Physiology%20of%20CottonB.rar

http://uploading.com/files/5874f9fb/9048131944+Physiology+of+CottonB.rar/

 

[mr.rohalamin]

Running a Small Beef Herd (Landlinks Press)

Running a Small Beef Herd (Landlinks Press)

Author(s): Fiona Baker Publisher: CSIRO Publishing Date: 2009-01 Format: pdf Language: English ISBN10: 0643094156Pages: 176

Description:

Product Description: Running a Small Beef Herd provides an introduction to beef production for those about to enter the industry and is an ongoing reference for anyone managing a small herd of beef cattle on their property. Fundamental considerations such as the economics of beef production, the selection of a suitable beef enterprise to match a particular property and level of experience are covered. It considers various systems suitable for a small beef operation: steer fattening, cow and calf systems, foster calves and multiple suckling, and lot feeding.Running a Small Beef Herdoffers practical advice on buying cattle, marketing methods for particular types of cattle and specifications for markets. Cattle handling, necessary husbandry practices such as castration and vaccination, herd health, reproductive management, nutrition and carrying capacity are also explored.This updated edition expands on the systems of beef production, breeds, breed management, supplementary feeding, drought management, ear tagging requirements and soil health and fertility.

http://www.filesonic.com/file/82586970/0643094156Running.Small.Beef.HerdB.pdf

http://uploading.com/files/ecmece1b/0643094156Running.Small.Beef.HerdB.pdf/

 

[mr.rohalamin]

Introduction to Botany (Agriculture)

Author(s): James Schooley Publisher: Delmar Cengage Learning Date: 1997-01-09 Format: pdf Language: English ISBN10: 0827373783Pages: 136

Description:

Product Description: Written specifically for the horticultural student, this new text presents an ideal introduction to botany for the nonscience major. The book's systematic organization around the five-kingdom system effectively covers the botanical basics, while the many illustrations make new scientific concepts easy to understand. By clearly presenting such topics as respiration, fermentation, photosynthesis, and physical properties of protoplasm, the text builds a solid biological foundation for further study in the plant sciences. ALSO AVAILABLE Lab Manual, ISBN: 0-8273-7380-5 INSTRUCTORS SUPPLEMENTS CALL CUSTOMER SUPPORT TO ORDER Lab Manual - Instructor's Guide, ISBN: 0-8273-8047-X Instructor's Manual, ISBN: 0-8273-7379-1

http://www.filesonic.com/file/75551772/0827373783BotanyB.rar

http://uploading.com/files/m8m1md3e/0827373783BotanyB.rar/

 

[mr.rohalamin]

The One-Straw Revolution: An Introduction to Natural Farming (New York Review Books Classics)

The One-Straw Revolution: An Introduction to Natural Farming (New York Review Books Classics)

Author(s): Masanobu Fukuoka Publisher: NYRB Classics Date: 2009-06-02 Format: EPUB Language: English ISBN10: 1590173139Pages: 200

Description:

Product Description: Call it “Zen and the Art of Farming” or a “Little Green Book,” Masanobu Fukuoka’s manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book “is valuable to us because it is at once practical and philosophical. It is an inspiring, necessary book about agriculture because it is not just about agriculture.”

Trained as a scientist, Fukuoka rejected both modern agribusiness and centuries of agricultural practice, deciding instead that the best forms of cultivation mirror nature’s own laws. Over the next three decades he perfected his so-called “do-nothing” technique: commonsense, sustainable practices that all but eliminate the use of pesticides, fertilizer, tillage, and perhaps most significantly, wasteful effort.

Whether you’re a guerrilla gardener or a kitchen gardener, dedicated to slow food or simply looking to live a healthier life, you will find something here—you may even be moved to start a revolution of your own.

http://www.filesonic.com/file/81265940/Fukuoka - The One-Straw Revolution.rar

http://uploading.com/files/c7m115m3/Fukuoka+-+The+One-Straw+Revolution.rar/

 

[mr.rohalamin]

Rainwater Harvesting for Drylands (Vol. 1): Guiding Principles to Welcome Rain into Your Life And Landscape

Author(s): Brad Lancaster Publisher: Rainsource Press Date: 2006-01-01 Format: PDF Language: English ISBN10: 097724640X
Pages: 200
Description:

Product Description: Rainwater Harvesting for Drylands: Guiding Principles to Welcome Rain into Your Life and Landscape is the first volume of three-volume guide on how to conceptualize, design, and implement sustainable water-harvesting systems for your home, landscape, and community. This book enables you to assess your on-site resources, gives you a diverse array of strategies to maximize their potential, and empowers you with guiding principles to create an integrated, multi-functional water-harvesting plan specific to your site and needs.

Volume 1 helps bring your site to life, reduce your cost of living, endow you with skills of self-reliance, and create living air conditioners of vegetation growing beauty, food, and wildlife habitat. Stories of people who are successfully welcoming rain into their life and landscape will invite you to do the same!

http://www.filesonic.com/file/74750674/Rainwater%20Harvesting%20for%20Drylands%20and%20Beyond%20Volume%201.rar

 

[mr.rohalamin]

Rainwater Harvesting for Drylands and Beyond (Vol. 2): Water-Harvesting Earthworks

Rainwater Harvesting for Drylands and Beyond (Vol. 2): Water-Harvesting Earthworks

Author(s): Brad Lancaster Publisher: Rainsource Press Date: 2007-07-01 Format: PDF Language: English ISBN10: 0977246418
Pages: 336
Description:

Product Description: Turn water scarcity into water abundance!

Rainwater Harvesting for Drylands: Guiding Principles to Welcome Rain into Your Life and Landscape is the first volume of three-volume guide on how to conceptualize, design, and implement sustainable water-harvesting systems for your home, landscape, and community. This book enables you to assess your on-site resources, gives you a diverse array of strategies to maximize their potential, and empowers you with guiding principles to create an integrated, multi-functional water-harvesting plan specific to your site and needs.

Volume 2 builds on the information presented in volume 1, showing you how to select, place, size, construct, and plant your chosen water-harvesting earthworks. It presents detailed how-to information and variations on a diverse array of earthworks, including chapters on mulch, vegetation, and graywater recycling so you can customize the techniques to fit the unique requirements of your site. Real-life stories and examples permeate this volume.

http://www.filesonic.com/file/74753266/Rainwater Harvesting for Drylands and Beyond Volume 2.rar

 

[mr.rohalamin]

Insect Pest Management

Author(s): D Dent Publisher: CABI Date: 2000-01-15 Format: PDF Language: English ISBN10: 0851993400Pages: 410

Description:

Product Description: The first edition of this book, published in 1991, was well-received as an upper-level undergraduate textbook for courses in agricultural entomology and pest management. Since the publication of the first edition, many new advances have taken place in the subject, and these have been incorporated into the new version. The content has been updated throughout to provide balanced, comprehensive coverage.

http://www.filesonic.com/file/898080774

 

[mr.rohalamin]

GIS Applications in Agriculture, Volume Three: Invasive Species

GIS Applications in Agriculture, Volume Three: Invasive Species

Author(s): Sharon A. Clay Publisher: CRC Press Date: 2011-02-16 Format: PDF Language: English ISBN10: 1420078801
Pages: 448

Description:

Product Description:

While many "alien" plant and animal species are purposefully introduced into new areas as ornamentals, livestock, crops, and even pets, these species can escape into other areas and threaten agricultural and native ecosystems causing economic and environmental harm, or harm to human health. Increasingly, scientists are using Geographic Information Systems (GIS) to track and manage the invaders, mitigate the potential rate of spread and level of impact, and protect the native economy and ecosystem.


Beginning with an introduction to the use of GIS technology to capture, store, analyze, manage, and present data, GIS Applications in Agriculture, Volume Three: Invasive Species examines five relevant categories of geographic information including dispersal and transport, prediction and forecasting, mapping of current infestations, maps for management and control tactics, and impact assessment and method of control. It address GIS for studying the population ecology of a new species, niche requirements for species success, and the monitoring and control of several different species including Australian examples of intentionally introduced invasive species, insects and other animals that may also vector a disease, and invasive weed management from prediction to management.


Chapters cover maps and imageries available on various Web sites and provide step-by-step tutorials or case studies that allow manipulation of datasets featured on the accompanying CD-ROM to make maps, perform statistical analyses, and predict future problems. It offers hands-on experience with a variety of software programs that create interactive queries (user-created searches), analyze spatial information, edit data and maps, and present the results of these operations in several different formats. Some of the programs are freeware, others are not, but each can be used to integrate, edit, share, and display geographic information. Color figures are also available on the CD-ROM.

http://www.filesonic.com/file/888642484/1420078801Invasive.pdf

http://uploading.com/files/3mc56df5/1420078801InvasiveB.pdf/

 

[mr.rohalamin]

Applied Agrometeorology

Author(s): Kees Stigter Publisher: Springer Date: 2010-09-30 Format: PDF Language: English ISBN10: 3540746978Pages: 1100

Description:

This handbook reviews regional operational applications of agrometeorology in the form of case studies of agrometeorological services and information that ...

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[mr.rohalamin]

Soybean - Applications and Technology

Soybean - Applications and Technology

Author(s): Tzi-Bun Ng Publisher: InTech Date: 2011 Format: PDF Language: English ISBN10:Pages: 402
Description:

Soybean is an agricultural crop of tremendous economic importance. Soybean and food items derived from it form dietary components of numerous people, especially those living in the Orient. The health benefits of soybean have attracted the attention of nutritionists as well as common people.


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[mr.rohalamin]

Computer and Computing Technologies in Agriculture IV: 4th IFIP TC 12 International Conference, CCTA 2010, Nanchang, China, October 22-25, 2010

Author(s): Daoliang Li, Yande Liu and Yingyi Chen Publisher: Springer Date: 2011-04-06 Format: pdf Language: English ISBN10: 3642183689
Pages: 788

Description:

Product Description: This book constitutes Part IV of the refereed four-volume post-conference proceedings of the 4th IFIP TC 12 International Conference on Computer and Computing Technologies in Agriculture, CCTA 2010, held in Nanchang, China, in October 2010. The 352 revised papers presented were carefully selected from numerous submissions. They cover a wide range of interesting theories and applications of information technology in agriculture, including simulation models and decision-support systems for agricultural production, agricultural product quality testing, traceability and e-commerce technology, the application of information and communication technology in agriculture, and universal information service technology and service systems development in rural areas.

http://www.filesonic.com/file/918897214/3642183689Computing%20TechnologiesB.pdf

 

[mr.rohalamin]

Computer and Computing Technologies in Agriculture IV: 4th IFIP TC 12 International Conference, CCTA 2010, Nanchang, China, Octobe

Computer and Computing Technologies in Agriculture IV: 4th IFIP TC 12 International Conference, CCTA 2010, Nanchang, China, Octobe

Author(s): Daoliang Li Publisher: Springer Date: 2011-04-06 Format: pdf Language: English ISBN10: 3642183530Pages: 765

Description:

Product Description: This book constitutes Part III of the refereed four-volume post-conference proceedings of the 4th IFIP TC 12 International Conference on Computer and Computing Technologies in Agriculture, CCTA 2010, held in Nanchang, China, in October 2010. The 352 revised papers presented were carefully selected from numerous submissions. They cover a wide range of interesting theories and applications of information technology in agriculture, including simulation models and decision-support systems for agricultural production, agricultural product quality testing, traceability and e-commerce technology, the application of information and communication technology in agriculture, and universal information service technology and service systems development in rural areas.

http://www.filesonic.com/file/918847521/3642183530ComputingB.pdf

 

[mr.rohalamin]

Edible Forest Gardens: Ecological Vision, Theory For Temperate Climate Permaculture

Author(s): Dave Jacke Publisher: Chelsea Green Date: 2005-08-30 Format: PDF Language: English ISBN10: 1931498792
Pages: 396

Description:

Product Description: Volume One of the two-volume set, Edible Forest Gardens, begins with an overview of the ecological and cultural context for forest gardening in modern North America. It also lays out a holistic vision that guides the study of forest ecology that follows. This ecological exploration forms the bulk of Volume One, and offers clear and specific direction for forest garden design and management. Three forest garden case studies ground the concepts discussed in the book and bring them life. Volume One concludes with colorful descriptions of forest gardening's "Top 100" species, and useful listings of information and organizational resources.

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